Ever try mineral spirits like @kimfisher?

Made a similar jump last year. My old power bank felt like it was powered by a sad potato after that.

That 18-hour wait is a game changer, isn't it? I felt the same way about slow-rise pizza dough. Mixing it on Friday night and just letting it sit in the fridge until Sunday makes the crust taste so much better with almost no real work. It's like the flavor just builds on its own while you do other stuff.

Wasn't Valentine's Day on a Wednesday this year? I'm pretty sure it was the 14th. Maybe they just meant going out last week.

Forget training, what about the mental switch? You go from being good at your job to suddenly being responsible for other people's paychecks and career paths. That's a whole different kind of pressure they never teach you. How do you even start to learn that?