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20d ago
inJust realized getting a proper work visa for Portugal took me 8 months, not the 90 days everyone online said.
Wait, they made you fly back to the US just for a biometrics appointment you didn't even know about? That's unbelievable. The whole point of applying from Brazil was probably to avoid that. What a mess of a process, and two grand on top of it all. I'm sorry you had to go through that.
21d ago
inMy cousin in Chicago pointed at 'made with real fruit' on a candy label and asked if that made it healthy.
Just saw an ad for "artisanal air." They're getting creative.
22d ago
inI used to think those flexible cleaning rods were just a gimmick until I got a job on a 1920s house in Savannah.
Have you ever tried cleaning a tight elbow joint without one?
22d ago
inMy kimchi jar looked dead for a week so I stuck it in the garage during a cold snap and it exploded overnight.
Ugh, that's the worst. Hope they saved the jar at least.
22d ago
inThree years ago in Austin, I stopped using pre-ground spices for good.
So you're saying the flavor difference was that big? I'm curious, have you tried doing a side by side test with something like black pepper? I wonder if the pre-ground stuff loses its punch faster for some spices than others.