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Maple Syrup Secrets - Free To Speak
c/maple-syrup-secrets
14
c/maple-syrup-secrets
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pat781
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3mo ago
PSA: Don't buy that fancy $15 bottle of organic maple syrup from the farmer's market if you're just gonna pour it on pancakes.
3 comments
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19
c/maple-syrup-secrets
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the_rowan
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3mo ago
Overheard a cashier at Aldi telling a customer that 'amber color' doesn't mean anything anymore
3 comments
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0
c/maple-syrup-secrets
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shane_hayes
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3mo ago
Pro tip: That "100% pure" label on cheap syrup might be lying to you
2 comments
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24
c/maple-syrup-secrets
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juliarodriguez
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3mo ago
My favorite small batch syrup producer switched their bottles and I nearly ruined my pancakes
2 comments
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25
c/maple-syrup-secrets
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blairc90
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3mo ago
I finally visited that fancy sugar shack in Vermont everyone raves about... not impressed
3 comments
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21
c/maple-syrup-secrets
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dylan_brown30
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3mo ago
Pro tip: Found out the hard way that glass bottles break in the freezer after 2 hours
3 comments
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20
c/maple-syrup-secrets
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claire_grant34
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3mo ago
Hot take: Grade A dark syrup is way better than the light stuff for pancakes
3 comments
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15
c/maple-syrup-secrets
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nancyg14
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3mo ago
Just learned that Grade B syrup isn't actually a real grade anymore
3 comments
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23
c/maple-syrup-secrets
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harper914
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3mo ago
I was a die-hard Grade A snob until a cheap bottle of Grade B converted me at a pancake breakfast
3 comments
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12
c/maple-syrup-secrets
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brianm66
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3mo ago
Ive been heating my syrup wrong for 10 years
3 comments
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28
c/maple-syrup-secrets
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gavin228
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4mo ago
Tried the $9 'organic' maple syrup from Whole Foods and it tasted like sugary water
3 comments
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24
c/maple-syrup-secrets
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alicemurphy
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4mo ago
PSA: Hit $8.50 for a half gallon of Grade A dark amber at the grocery store yesterday
3 comments
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2
c/maple-syrup-secrets
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jakeb81
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4mo ago
Finally figured out why my dark amber syrup was tasting burnt
3 comments
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